Cream Puffs with Ham
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Categories: Appetizers - Snacks - Party Food - Finger Food - Baked - Served Hot
Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Miniature Cream Puffs | 30 | |
| Ham | 2 cups | Cooked and Ground |
| Sharp Cheese | 1/2 cup | Grated |
| Catsup | 1/2 cup | Use catsup OR chili sauce. Not both |
| Chili Sauce | 1/2 cup | Use catsup OR chili sauce. Not both - recipe calls for homemade |
| Green Pepper | 1/4 cup | Chopped |
| Olives | 1/4 cup | Ripe - Chopped |
| Garlic Salt | 1/8 tsp | |
| Celery Seed | 1/2 tsp |
Method
- Preheat oven to 350F
- Slice off the tops of the cream puffs
- Mix well everything but the cream puffs
- Put 1 Tbsp of the ham mixture into each puff
- Place on baking sheet
- Bake 10-15 minutes
Notes
- Serve hot preferably